Zuchinni clafoutis
Published 29/06/2016 at 9:12 - No Comments
Long live clafoutis! So I woke up this morning … every day surprises us with something new :-). But what is actually a clafoutis (or clafouti)? Neither more nor less than a French dessert, […]>
Crunchy aubergines with soy and ginger dressing
Published 07/06/2016 at 18:53 - 3 Comments
Veggie, veggie … Here we come with the latest acquisition, a version of traditional fried eggplant, enriched with a spectacular sauce and enhanced with a coat with hard wheat semolina that increases crisp feeling from […]>
Glazed chicken with maple syrup
Published 24/05/2016 at 9:28 - No Comments
It was about time for a bit of meat… and how it could not be otherwise, today I bring you another version of my beloved and versatile chicken. In addition to having low fat […]>
Mushroom balls on mozzarella’s pesto
Published 13/05/2016 at 21:45 - No Comments
No, it’s not that I am becoming vegetarian. What happens is that I enjoy tasting new things and reinterpreting, so in this case I bring you these veggie balls that I’ve found on this fantastic […]>
Chocolate muffins (with their little bits)
Published 05/05/2016 at 19:52 - No Comments
It’s a classic, and it’s not surprising. For a long time I wanted to add this recipe to my log book, although I was not sure neither how nor when. How, since I had to […]>
Grissini de tres sabores
Published 28/04/2016 at 19:55 - No Comments
Hoy os traigo una receta de picoteo… los deliciosos grissini, en este caso de tres sabores diferentes. Además de ser muy vistosos -con una apariencia rústica y desigual- y divertidos de hacer, son […]>
Radishes in canapé-shape with dried tomato cream
Published 17/04/2016 at 20:26 - No Comments
Today I present you my first homegrown recipe, of whose taste and appearance I am very proud. I imagine that I am neither the first nor the last one to have used radishes as […]>
Carrot, celery and hazelnut pie
Published 13/04/2016 at 19:10 - No Comments
Greetings everybody! After a bit more than a 2-year stop in which a lot of adventures have happened and have posted a few or almost no recipe -the efforts got only to the […]>
Fideos somen con salmón y verduras
Published 08/12/2013 at 17:32 - 1 Comment
Retomando las buenas costumbres y mi interés por la gastronomía japonesa, hoy os traigo una receta muy completita, que resucita hasta a los muertos.
Por si hay alguien que aún no lo […]>
σπανακοτυρόπιτα (Spanakotiropita griega)
Published 26/10/2013 at 21:19 - No Comments
Esta receta la publico en honor a unos buenos amigos, gracias a los cuales viajé a Grecia por primera vez con motivo de su boda. Sofía es griega y Carlos español, y decidieron […]>
Tarta de queso estilo japonés
Published 14/10/2013 at 19:33 - No Comments
¿Qué decir de esta tartita tan apetecible, además de que está deliciosa? Todo lo que diga es poco, pero empezaré por el principio. Resulta que hace ya unos meses publiqué una receta de tarta de […]>
Galletitas de parmesano, piñones y olivas
Published 06/10/2013 at 19:52 - No Comments
Ya llevaba tiempo sin preparar una receta rápida de algún entrante interesante. La de hoy es extremadamente irresistible, es sacarlas del horno y empezar a desaparecer sin siquiera darles tiempo a que se […]>